First Steps: Personal Nutrition Counseling
Nutrition Coach
A customized nutrition plan is developed for you by a Registered Dietitian based on your health history, lifestyle, and food preferences to guide you to your goals.
Follow-up appointments will help reinforce positive changes and continue your growth with education on dining out, cooking and grocery shopping. Short on the time…we also offer a speedy check-up!
Next Steps: Personal Chef Services
Food Coach
We make house calls to put your customized plan into action! This phase utilizes visits from a Registered Dietitian and Chef to help develop a personal cookbook and solutions for meal planning. Learn to eat nutritious gourmet foods daily.
Add-on services include: Pantry Makeovers, Grocery Shopping Tours, Private Cooking Lessons, Cooking Parties/Classes
One Step Further: Encouragement
Support Coach
Your personal cheerleader will contact you on a predetermined basis by method of your choice: in-person, email or phone. Try out our favorite service, Nutrition-a-go-go, a Registered Dietitian will meet you for a walk & talk about your nutrition goals.
Specialties for Groups
Providing the ideal team: Registered Dietitian & Chef! We’re the one-stop-shop for your nutrition needs. Expert assistance in the following areas:
Restaurants
Nutrition Analysis & Labeling
Menu Research & Development
Nutrient & Health Claims
Corporations
Nutrition Focused Team Building Classes
Health for Life Wellness Program
Coaching Services
About Us
Jill Dobson is a Registered Dietitian, Certified Dietitian for Washington State and Nutrition Educator. She earned her bachelor’s degree from University of New Mexico and completed her dietetic internship at Central Washington University. Certified in Adult Weight Management by the American Dietetic Association, she is an expert in all aspects of healthy weight loss and maintaining weight loss for a lifetime. With a thriving private practice and owner of Health for Life-Seattle, Jill has contracts with corporate wellness, schools and the foodservice industry. She also has exceptional expertise in school policy, nutrition coaching and diet education.
Rebecca Cameron is a Registered Dietitian and Chef Graduate of The Culinary Institute of America. She earned her bachelor’s degree from Seattle Pacific University and completed her dietetic internship at Sea Mar Community Health Center. She is also certified in Adult Weight Management by the American Dietetic Association. Rebecca combined her passion for gourmet cooking with her clinical Dietitian expertise to create a culinary focused nutrition venture, Haute Nutrition. She specializes in nutrition analysis, menu development and making nutritious food gourmet everyday. For more information, visit www.hautenutrition.com
Let us be your personalized nutrition-food-support team! Contact us to set up an appointment today:
Nutrition Counseling
Jill Dobson, RD, CD
Jill Dobson Nutrition Consulting
dobson.jill@gmail.com
(206) 354 3395
Culinary Nutrition Services
Rebecca Cameron, RD, CD
Haute Nutrition
rebecca@hautenutrition.com
(206) 859 9518
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